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Food or Fuel?
by Staff
Many biofuels raise a gnawing question: Is it better to make a given grain, legume or other edible plant into fuel, or should we protect it as a source of food?

Corn

  • food
  • fuel
  • both

Rapeseed

  • food
  • fuel
  • both

Soybeans

  • food
  • fuel
  • both

Fry oil

  • food
  • fuel
  • both

Coconut

  • food
  • fuel
  • both

Salty liquids

  • food
  • fuel
  • both

Water/Hydrogen

  • food
  • fuel
  • both

Peanuts

  • food
  • fuel
  • both

Cottonseed oil

  • food
  • fuel
  • both

Sunflower oil

  • food
  • fuel
  • both